Job description:
Lake Martin Community Hospital is looking to hire a 2nd shift Full-Time Dietary Aide/Cook.
Hours are 10a-6p
Salary Range based on experience and certifications.
Qualifications
- Must be able to prepare/serve patient meals according to menu.
- Prepare cafeteria meals and maintain a clean work environment.
- Stock food supplies.
- Knowledge of foodservice equipment such as but not limited to: Dish Machine, Fryer, Oven, Food Processor, Copy Machine, Computer, Cash Register.
- Food service experience required. For example: Hospital or School dietary work experience.
- Servsafe certification preferred but not required upon hiring; must be able to pass within a few months of employment.